BEZGLUTEN Chocolate muffin with filling 60g (glut. free)

Gluten-free cocoa cake with nut, cocoa and vanilla filling. Ingredients: biscuit (86%): pasteurized egg mass, vegetable oil (rapeseed), sugar, starch (corn, rice, potato), rice flour, cocoa (1.3%), thickeners: locust bean gum, xanthan gum; potato fibers, emulsifiers: mono- and diglycerides of fatty acids; raising agent: sodium carbonate; preservatives: calcium propionate; aroma. Nut, cocoa and vanilla filling (14%): sugar, rapeseed oil, hazelnuts, coconut oil, sweet whey powder (milk), dried skimmed milk, reduced-fat cocoa - alkaline, emulsifier: lecithin (rapeseed); natural aroma, natural vanilla flavor. May contain: soy, sesame, lupine, peanuts and other nuts.